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Evaporated milk recipes

Easiest evaporated milk substitute

7/8 cup milk
1/4 to 1/3 cup powdered milk

will make 1 cup of evaporated milk. Add to recipe and mix as specified by recipe

To make evaporated milk

Make the desired amount of milk from recipe on the box of powdered milk but add DOUBLE the powdered milk to the liquid. You will end up with more milk than you need for the recipe. If you have any leftover just pour it into your "drinking" milk.

* Exported from MasterCook *

Evaporated Milk

Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories : 

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup plus 2 tablespoons dry powdered milk
1/2 cup warm water


Whisk together all ingredients.


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Per serving: 0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 4mg Sodium
Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat; 0 Other Carbohydrates

Content Copyright Jennia Hart 2000 - 2005
Graphics copyright Karen White of Cute Countryside Graphics

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